CLIMBING BEANS
| VARIETY | OPTIMAL PRODUCTION LEVELS | DURATION TO MATURITY | YIELD | SPECIAL ATTRIBUTES |
|---|---|---|---|---|
| NABE 12C | >1600 meters above sea level | 90-110 days | 2.3-3.0 tons per hectare | -Tolerant to anthracnose, root rot, CBB, rust and BCMV. |
| NABE 26C | >1600 meters above sea level | -High yielding, tasty, tolerant to root rot, ALS, anthracnose. |